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Coda d Aragosta

$40.00

Wild South African lobster tails Fra’ Diavolo or broiled with butter

Coda d Aragosta

Snapper al Vino Bianco

Snapper al Vino Bianco

Fillet of snapper in a white wine sauce, with garlic, rosemarry, lemon, and butter

Branzino all Acquapazza

Branzino all Acquapazza

Chilean sea bass in a light, fresh tomato broth with clams and mussells

Salmone con Salsa di Senape

Salmone con Salsa di Senape

Wild Scottish pan seared salmon with mustard sauce

Gift Certificates Available
Private Party Rooms
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Authentic Italian cuisine for your dining pleasure